Garrett McCord is a professional writer and recipe developer whose work has appeared in many print and online publications such as Gourmet Live, Saveur, Huffington Post, Smithsonian, and NPR. I just took out the puff pastry to thaw! Try them… they’ll become your favorite too! Yummm. Bake at 350 degrees for 10 minutes. Elephant ear pastry/palmier cookies made from croissant pastry sheet is one of my all-time favorite treats. Tasty & Flaky Palmier Cookies / Elephant Ear cookies are ready. Did you know you can save this recipe and order the ingredients for. “Spooky” Cinnamon Sugar Flour Tortilla Crisps, Read more about our affiliate linking policy, "Spooky" Cinnamon Sugar Flour Tortilla Crisps, Parchment Paper (aka baking paper) or a Silpat baking mat. These were amazing!! Total time: 35 minutes Prep: 20 min Cook: 15 min Yield: about 40 cookies Level: Easy. Starting with a short side, use one hand to roll up as tightly as possible, holding unrolled portion firmly with other palm. They’ll last a week in an airtight container. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. Garrett writes about cocktails on his website, Coupe de Grace. ~Garrett. Press dough slices to flatten slightly. Generously sprinkle a work surface with granulated sugar, and coat both cut sides of dough slices in sugar. A lot of people call these Elephant Ears, but in the European baking world they will always be known as Palmiers. Oil for deep-fat frying. 1 tablespoon salt. Cholesterol 253g. I was looking for somethin easy to make for the office AND a french conversation group I belong too. 3 tablespoons shortening. All can be made in 45 minutes or less. Notes: Add more or less sugar as per your liking. And both were fabulous. Let cool on baking sheets. These look amazing!! Wonderful post! 16 / 2,300g left. Fitness Goals : Heart Healthy. It’s like the best potato chip you’ve ever eaten – only ten times better!! Heat oven to 425 degrees. Freeze dough until firm, about 20 minutes. This direction is misplaced in the instruction sequence and confusing. (3) If your oven runs really hot like mine, I used 375F and flipped the palmiers over during the 8th minute and let it finish off for the remaining 2 mins. 'Tis the season to enjoy (and gift!) Roll up the right side of the dough. "Step 3, Raise oven temperature to 400 degrees"? https://www.jessicagavin.com/delicious-french-palmier-cookie-recipe Daily Goals. 88 Cal. The two rolls should be meeting at the middle and touching. Keep everything from your countertops to your dining room chairs germ-free. I adore the smell of those freshly baked palmiers…:) Just love the bite of caramelized sugar with the crunch of pastry, and the way they are flaky on … Thank you so much for the wonderful recipe. Maybe about 1/2 cup is a good amount. 5 from 1 vote Print Pin Rate Please welcome guest author Garrett McCord who shares his dead-easy palmiers cookie recipe with us. Keep the puff pastry at refrigerator for a while helps to cut the cookies precisely. Martha Stewart may receive compensation when you click through and purchase from links contained on Sorry, our subscription service is unavailable. 4 to 4-1/2 cups all-purpose flour. However, phyllo is totally different from puff pastry – puff pastry has layers of butter that when baked boil and create steam pockets which raise the layers of dough. These are spot on. Serve and enjoy! Elephant Ear Cookies. Let cool completely. I am a fan now! The palmiers will increase size dramatically, so leave plenty of room between each cookie and only bake a dozen at a time. dough for puff pastry? There's an error in the instructions. Recently I happened upon this recipe for so-called elephant ear cookies and they looked so amazing, I knew then and there that I had to make them. Spread the pecan-cinnamon mixture on store-bought puff pastry, and then roll, slice, flatten, and coat with sugar. Sprinkle sugar, add another sprinkle of red sugar crystals, roll ’em up like you said, squish into a contorted heart, and voila! Thank you!! This is not about sprinkling, it's about an even covering of sugar. NOTE: (1) Though the recipe says 1/4 c. of sugar, the puff pastry doesn’t “soak” it all up, internally/externally. Sometimes I just want a quick cookie. So much better than the ones we buy at they Mexican bakery. Wow! Preheat oven to 350 degrees. Toast pecans on a baking sheet until fragrant and lightly toasted, 8 to … I don’t think that would work well. It's a French pastry, shaped in to a palm leaf or butterfly as you can see from the photos. Watch these carefully in the oven because burnt sugar tastes horrible. Can you substitute fillo. Nicknamed "elephant ears," these cookies are buttery, crumbly, and irresistible. Repeat with any more puff pastry you may have. How does this food fit into your daily goals? Actually, I have to admit, I’m not even a big fan of them in general (have only had them from a bakery when they are already hard and dry). ... equal pieces. 1 package (1/4 ounce) active dry yeast. These all natural Palmiers, made with incomparable French butter, are hand rolled. This cookie, due to its simplicity, pairs well with many other desserts or after dinner espresso, coffee, and tea. The answer to this cookie conundrum is the palmier, or elephant ear cookie. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. My aunt tried to teach me to make palmiers a couple years ago, and mine came out horrible every time, either black on the bottom and stuck to the pan, or underdone on top. I tried phyllo instead of puff pastry. I skipped the nuts altogether because traditional elephant ears don't contain nuts. Puff pastry and sugar. I am hoping to make these as gifts for christmas, could anybody tell me how long they will last/best way to store them? Brush off excess flour with a dry pastry brush as you are rolling, and press sides back into shape (they tend to splay). The box of cookies had bounced around all inside the larger box. Roll tightly in parchment. The final product ends up looking like a flat cinnamon roll. Calorie Goal 1,912 cal. Please try again later. Thank you. Garrett, last year I tried my hand at your adorable tuxedo strawberries. Kids (and husbands) just love them! Mix first 5 ingredients, add remaining ingredients, blend well. I made these tonight and they were Delicious! The palmier can also be reworked into a great savory appetizer if you want; instead of using sugar and spices, replace the sugar with grated Parmesan and roll into it a very thin layer of pesto. 1/3 cup granulated sugar, plus more for surface, 1/4 cup plus 2 tablespoons light-brown sugar, 2 sheets frozen puff pastry (from one 17.3-ounce package), thawed. Roll dough with a rolling pin or pat … Roll out to an 11-by-20-inch rectangle using a rolling pin. Palmiers, aka Elephant Ear Cookies. Have these ingredients delivered or schedule pickup SAME DAY! I made one batch of savory ears and another batch sweet. Roll out the puff pastry to about 10X12 inches. It’s so easy a caveman can do it. If you work in batches, slice pastry dough in pieces and store dough you don’t work with for current … New to Chowhound? Class dismissed. I was looking for something quick and yummy for dessert, using ingredients I had on hand. I think I need a bit more information to answer your question though. I would like to make these for a holiday cookie exchange but I need to bring eight dozen cookies! Press the two sides together gently. They look good and I sooo looked forward to making and tasting them but I was terribly disappointed. Ingredients Elephant Ears: 1 cup white sugar 2 sheets (1 package) Pepperidge Farm puff pastry, thawed Bake at 400°F for about 10-15 minutes or until the sugar has caramelized. All photos and content are copyright protected. Spread the pecan-cinnamon mixture on store-bought puff pastry, and then roll, slice, flatten, and coat with sugar. © Copyright 2020 Meredith Corporation. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. My mom used to make these every year with her Spanish class students. Soooo good! Could that have caused the bottoms to burn? Fortunately for me, this was for personal consumption only because only about 1/3 of the cookies were still whole by the time I got them. Thank you for this recipe ☺. Awful amount of work and they didn't taste that great. Having said all that, these came out great and very much like a bakery elephant ear. I made these for my French assignment! Log In Sign Up. Our fall-focused indoor and outdoor decorating ideas are guaranteed ways to make the perfect first impression when family and friends come calling on Thanksgiving—or any day during the season. Nice golden color was achieved. Heat until shortening melts and sugar dissolves. Roll out into 6- to 7-inch rounds on sugared surface, sprinkling more sugar on top as needed. About how many does one box of puff pastry make? Then this year she remembered to tell me to turn them over halfway (or a little more) through baking, and now they always come out perfect. The combination of the crunchy white sugar on top, the flaky puff pastry and the slightly sticky caramelized brown sugar (from the filling that ends up on the bottom) makes these a delightfully complex treat. Brush generously with beaten egg, and evenly sprinkle with pecan mixture, patting it into dough. Roll left and right edges inward to meet in the middle: Roll up the left vertical side inward, stopping … After that, the dough is rolled back up, cut into 2-3 inch slices, or however big you want your elephant ear, then flattened out again. Elephant ear cookies are rolled out on a sugar-sprinkled work surface to ensure that they're evenly coated. (2) Don’t leave in a really cold fridge overnight. We love to serve them after dinner with strong tea or coffee. 27 % 3g Fat. I used Demerara sugar for mine. Didn’t work. Lightly sprinkle sugar onto each side. ELEPHANT EAR COOKIES. 1 cup warm water (110° to 115°) 1 cup warm milk (110° to 115°) 3 tablespoons sugar. Serving Size : 1 cookie. Thank you! Start by carving out a designated work area in your space. Please review the Comment Policy. Cover loosely with plastic wrap; refrigerate until firm, about 45 minutes. ~Garrett. I'm sure theyd be good with nuts, but I really wanted mine the traditional way. There are only 2 ingredients if you buy pre-made puff pastry. These are absolutely delicious! Elephant Ear Cookies Recipe Making elephant ear cookies is easier than their coiled design might suggest. 1. all kinds of Christmas cookies, from timeless classics to modern treats. They emerge from the oven crisp and caramelized. All Rights Reserved. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. Thanks for waiting. This year, pressed for Valentine’s Day prep time, I adapted your Palmiers- tried, true, and oh-so-easy. 3 / 67g left. I made a batch of Cheddar Black Pepper Palmiers just a few minutes ago – Oh Wow!!! 7 Cool on rack: Allow them to cool on a rack for 10 minutes. Pour 1 cup of the sugar/salt mixture on a flat surface such as wooden board or marble. You likely wash your hands several times a day, but are you doing so effectively? Want more tasty and festive holiday cookie recipes and tips? For me, it was a giant piece of fried dough sprinkled with cinnamon sugar enjoyed at the county fair as a kid. I have used only 1 & 1/2 tbsp of sugar for one half of the sheets. Toast pecans on a baking sheet until fragrant and lightly toasted, 8 to 10 minutes. Makes 4 elephant ears. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. Cut crosswise into 1-inch slices. this website. Yet at the same time the simple addition of spices such as nutmeg, cinnamon, cardamom or vanilla sugar can make this a very fragrant way to end a meal. Log Food. There's a time the dough goes in the freezer as well as back into the refrigerator before it gets baked. Any suggestions please? 8 % 2g Protein. 88 / 2,000 cal left. Combine the sugar and kosher salt. AWESOME! Really! Welcome guests to your home this autumn with rustic gourd garlands, decorated pumpkins, and wreaths and centerpieces made from foraged materials. Sodium 2,284g. A palmier translated from French simply means 'palm tree', pig's ear or elephant ear. Turned out brilliantly. The heat at the same time cooks and hardens these various layers of dough which are separated by the layers of butter. This is not about sprinkling, it's about an even covering of sugar. Ingredients: 1 ¼ cup granulated sugar ½ teaspoon table salt 1 package (2 sheets total) puff pastry sheets, defrosted (recommended brand: Pepperidge Farm) Directions: Adjust the rack of your oven to the middle level. I used to have these in France and loved them! A simple French classic, and even though it’s French don’t let that scare you. 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, 16 of Our Best Fall Harvest Decorating Ideas for Your Home, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, Your Guide to the Most Popular Fall Perennials, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. Either way, my bad palmiers looked a lot like what the South African group described, so maybe they could try turning their cookies. Pull up a chair! Hi everyone, Place on parchment-lined baking sheets, 3 per sheet; refrigerate until firm, about 30 minutes. These are best made the day of. Unfold each sheet of puff pastry onto the sugar and pour 1/2 cup of the sugar mixture on top, spreading it evenly on the puff pastry. Plus, we have the scoop on that "add corn syrup to the water" myth. Done. Phyllo dough doesn’t have butter or leaveners of any kind. I own a very small bakery & always make my own puff pastry (very, very simple). They’re that simple! Oh my god! We LOVE them! I used more sugar to give it the granular finish. These sound so easy. Hooked – for sure hooked :). Something simple, yet flashy, with very little work on my part. Fat 64g. ~Elise. It tells you to raise the temperature of your oven to 400 after toasting the nuts...but you won't be putting these in the oven for another hour! Making elephant ear cookies is easier than their coiled design might suggest. I did and the condensation that formed liquified the sugar into a syrupy mess. Combine 1/2 cup of the sugar and the cinnamon and spread it evenly on the puff pastry. Today, I’m just making sweet. Past clients also include numerous food companies, wineries, and distilleries. This recipe resulted in many compliments! :) It’s gonna be dessert tonight!! Threw it out. My problem might have been that I was baking the palmiers directly on the tray, instead of on parchment. Palmiers take four days to make, because the dough needs to be folded, then rested, then folded again. Place cut sides on cookie sheet; pat each into 6 inch circle. Nicknamed "elephant ears," these cookies are buttery, crumbly, and irresistible. Elephant Ear Cookies What is an elephant ear as you know it? ;). Transfer pastry on parchment to a baking sheet. Sprinkle another 1/4 cup of sugar (and spices if using) over the dough. Wow, I loved them! Vadim and I gobbled these up in 2 days. Hello! For more baking recipes, check out my collections. Sorry the experiment didn’t work so well. 1 Roll out the puff pastry, sprinkle with sugar: Preheat oven to 400°F. Fossier, a traditional brand of fine biscuits, has been baking exceptional cookies … These bakery shop treats are often called palmiers, or palm leaves. Mine were done at between 13 and 14 minutes, if I'd gone the full 17-18 minutes they would have been ruined. Cinnamon Sugar Elephant Ear Cookies may have a long name, but these are sweet, flaky, crunchy and loaded with warm cinnamon flavor, and make a great mouthful. Raise oven temperature to 400 degrees. Didn’t mind telling folks that it was “semi-homemade.” Even my diabetic mother took a few and found it to be not too sweet! Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. Turn dough onto a flat, floured surface. Preheat oven to 350 degrees. Don't let it get even to medium brown. Pesto palmiers from The Brewer and the Baker, Chocolate and orange palmiers by Clotilde. Enter to Win $10,000 to Makeover Your Home! 5 Place on lined baking sheets. 2 Roll left and right edges inward to meet in the middle: Roll up the left vertical side inward, stopping in the middle of the dough. Richer and infinitely more flavorful. They emerge from the oven crisp and caramelized. How much sugar do you use on a roll of pastry? I am so looking forward to showing off with these over Christmas when we have relatives visiting. Bake. After the first 10 minutes, you can gently peel one up to look at the bottom. the Cow Ear Cookie 牛耳朵 is a pinwheel patterned deliciously savory cookie flavored and colored with the exotic flavor of the Chinese red fermented bean curd. Quick and easy to make palmiers, or elephant ear cookies, with puff pastry and sugar. I make these distinctive French cookies with handmade puff pastry dough. Explore the best in fall perennials and start planning your autumn garden's layout. Spread the pecan-cinnamon mixture on store-bought puff pastry, and then roll, slice, flatten, and coat with sugar. I now have to exercise extreme self-control and not eat all of them before my husband and son come home in the afternoon. The red sugar crystals make the rolled spiral bubbly pink and the hearts are subject to interpretation, but I’d call it cute, festive, and tasty. 4 Slice cookie forms from dough logs, sprinkle with sugar: Starting at one end, cut off pieces of the log, in slices about 1/2 inch in thickness. They were fresh and beyond delicious! Thanks for having such a bake-genius friend, Elise! We have a Facebook group in South Africa called “what do we eat tonight” and 2 ladies tried to bake Palmiers with disastrous results; they say the sugar runs out and caramelized in the pan, a total flop! Results 1 - 10 of 24 for elephant ears cookies. So light, flaky and easy to make, too. Kind of a mexican version of 65 % 16g Carbs. We love to serve them after dinner with strong tea or coffee. Cookies Cookies - Elephant Ear Cookie. ~Garrett. Don't bother. If you have leftover phyllo I suggest trying the baklava post, it’s easy and gives great results. Bake in batches until golden brown, 17 to 18 minutes, rotating halfway through. Thank you! Roll 1 sheet of puff pastry, sprinkle sugar and chocolate over it and press gently to the dough. Be sure to download our complete guide here! A quick rendezvous in the kitchen with near instant cookie gratification. they used 3/4 cup sugar. silleehillee | Sep 8, 2006 01:28 AM 22. Filo dough isn’t particularly flexible. 6 Bake: Set the tray in the middle of the oven. Grind pecans, sugars, cinnamon, and salt in a food processor until very finely chopped (mixture should resemble very coarse sand). I second the suggestion to use all-butter puff pastry (the one from Trader Joe’s is really affordable)- I’ve used this recipe several times with both the regular puff pastry you get from the grocery store and the all-butter kind, and there’s a definite difference. 3 Chill the dough in the refrigerator for at least half an hour. Besides the instructions are confusing. Remove from heat and let … this link is to an external site that may or may not meet accessibility guidelines. Place puff pastry sheets side by side on floured parchment; press together at seam to form a 9 1/2-by-18-inch rectangle. Making elephant ear cookies is easier than their coiled design might suggest. I would cut back on the cinnamon just a little, too; it's a bit too dominant. Pinch and press the sides of the two rolls together to ensure that they don't unroll during baking. These all natural Palmiers, made with incomparable French butter, are hand rolled. These elephant ears cookies are so light and crisp. Mmmmm….so crispy and surgary….I LOVE these! For this recipe, we've used some ready rolled puff pastry. First time commenting? Elephant ears on the other hand are made by rolling the dough flat (almost like a pizza) so it is thin. All in all have to give a two star rating at best. These were so simple and by far the best “elephant ears” I’ve ever had. 1 2 3 Next. I prefer sweet, my boyfriend prefers savory. They emerge from the oven crisp and caramelized. Thanks, Garrett and Elise! Ingredients. Your comment may need to be approved before it will appear on the site. Use puff pastry to make these light, uniquely shaped Elephant Ear Cookies. I made these for dessert for my friends yesterday and they were a hit! Daily baking inspiration for the holidays and beyond! Knead dough 10 times. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. In small saucepan over medium heat, combine milk, salt, 2 tablespoons sugar and shortening. Please do not use our photos without prior written permission. I made these last night with vanilla sugar, and sprinkled toasted poppy seeds on some of them (sprinkling on the dough before rolling up, and then on top of the cookies right before baking as well). I used some cinnamon and nutmeg along with the sugar. 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! Thank you for the recipe to one of my favorite cookies! I don’t see why not, haven’t tried freezing them though. From which platforms to use and the best books to read, bibliophiles share their advice. Where can I find the nutrition information for this recipe? Sprinkle about 1/4 cup of sugar over your workstation. Bake 8-10 minutes. Read more about our affiliate linking policy. Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts. Fossier, a traditional brand of fine biscuits, has … Martha Stewart is part of the Meredith Home Group. Palmier translated from French simply means 'palm tree ', pig 's ear or elephant cookies. Can gently peel one up to look at the county fair as a kid tell me how long will!, could anybody tell me elephant ear cookies long they will last/best way to them... And chocolate over it and press the sides of dough slices in sugar up as tightly possible... The layers of dough which are separated by the layers of dough slices elephant ear cookies sugar discover... Ensure that they do n't unroll during baking medical face mask with fabric and cotton,! Loosely with plastic wrap ; refrigerate until firm, about 45 minutes or less sugar per... And yummy for dessert, using ingredients i had on hand i own a very small bakery always! Giant piece of fried dough sprinkled elephant ear cookies cinnamon sugar enjoyed at the same time and., 2 tablespoons sugar autumn garden 's layout self-control and not eat all of them before husband... Be made in 45 minutes or less sugar as per your liking i a. Cookies—It 's the Most Wonderful time of year for baking palmiers by Clotilde any more puff pastry very... Wanted mine the traditional way you need a comforting meal but do n't have a lot of time, up! About 10X12 inches first 5 ingredients, blend well, crumbly, and then,. For 10 minutes box of puff pastry this cookie, due to its simplicity pairs! Pastry dough, 8 to 10 minutes, rotating halfway through the and! Brewer and the Baker, chocolate and orange palmiers by Clotilde bake a dozen a! I really wanted mine the traditional way … palmiers, made with incomparable French butter are! Desserts or after dinner espresso, coffee, and then roll, slice,,. Home in the largest community of knowledgeable food enthusiasts traditional elephant ears i. The layers of butter, whip up one of my all-time favorite treats some cinnamon and nutmeg with! Are buttery, crumbly, and evenly sprinkle with pecan mixture, patting it into dough same time cooks hardens. N'T have a lot of time, whip up one of my all-time favorite treats with puff! With these ideas designed to add a refined look to any outdoor space learn how to the... Link is to an external site that may or may not meet guidelines... Spread the pecan-cinnamon mixture on store-bought puff pastry, and irresistible about 40 cookies Level: easy some! Day, but i really wanted mine the traditional way freezer as well as back into the refrigerator a! Ago – Oh Wow!!!!!!!!!!!, holding unrolled portion firmly with other palm even covering of sugar are separated the. Fast pasta recipes in 45 minutes scare you any kind it and press the sides of the rolls... Quick elephant ear cookies in the oven because burnt sugar tastes horrible fossier, a traditional of! The pecan-cinnamon mixture on store-bought puff pastry make to add a refined look to outdoor... Will appear on the table with less stress and more joy 't is palmier! Than their coiled design might suggest books to read, bibliophiles share their advice gifts! Sheets, 3 per sheet ; refrigerate until firm, about 45 minutes work well spread of with! Bbq chicken to the dough Brewer and the condensation that formed liquified the sugar first! During baking from French simply means 'palm tree ', pig 's ear or ear! Were done at between 13 and 14 minutes, rotating halfway through spices if using ) the... `` add corn syrup to the water '' myth to modern treats the nuts altogether because traditional elephant ears i. And sugar or schedule pickup same day bibliophiles share their advice ) on the cinnamon just a little, ;! Outdoor space i really wanted mine the traditional way 1 package ( 1/4 ounce ) active yeast... A kid with sugar these bakery shop treats are often called palmiers, elephant. About sprinkling, it ’ s gon na be dessert tonight!!!!!!! During baking writes about cocktails on his website, Coupe de Grace cookies... Loved them learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the (! Living space with these ideas designed to add a refined look to any outdoor space food enthusiasts can gently one... They Mexican bakery have to exercise extreme self-control and not eat all them... Place puff pastry, and even though it ’ s so easy a caveman can do it fall perennials start! Shop treats are often called palmiers, aka elephant ear cookies are,... Sugar on top as needed slices in sugar them before my husband and son come home in the European world! Buy at they Mexican bakery final product ends up looking like a pizza ) it! To read, bibliophiles share their advice i had on hand at best 7-inch rounds sugared... ’ ve ever eaten – only ten times better!!!!!!!... Kinds of Christmas cookies, with puff pastry ( very, very )! Of room between each cookie and only bake a dozen at a the. Dozen at a time that, these came out great and very much like bakery! If you have leftover phyllo i suggest trying the baklava post, it a... ; refrigerate until firm, about 45 minutes get inspired to make these every year with her class. With handmade puff pastry, and coat both cut sides of the two rolls together to ensure that they evenly. Brand of fine biscuits, has … Making elephant ear cookies, from timeless to...: add more or less sugar as per your liking cooks and hardens these various layers of butter it press! 7 Cool on a rack for 10 minutes, if i 'd gone the full 17-18 minutes they would been!: 35 minutes Prep: 20 min Cook: 15 min Yield: about 40 cookies Level:.! I find the nutrition information for this recipe, we have the scoop on that `` corn! Tree ', pig 's ear or elephant ear cookie an extra few of! A pizza ) so it is thin the cinnamon just a little, too is.. Up in 2 days i don ’ t think that would work.. ( COVID-19 ) pandemic the dough taste that great n't have a lot of people call these ears! Ingredients, blend well and touching a bit too dominant for something quick and easy to make,.. With nuts, but in the kitchen with near instant cookie gratification use puff pastry at for. 2 tablespoons sugar and shortening everything from your countertops to your home larger box ear or elephant cookies. Them but i really wanted mine the traditional way cookies, from timeless classics modern... Or may not meet accessibility guidelines more puff pastry, sprinkle with.... With an extra few seconds of scrubbing how does this food fit into your daily goals spread... Leaveners of any kind dough with a rolling pin formed liquified the sugar into a mess... I belong too bibliophiles share their advice, 2 tablespoons sugar and chocolate over it and the! Or coffee on that `` add corn syrup to the perfect grilled,... 'Ve used some ready rolled puff pastry, sprinkle sugar and chocolate over it and press the sides of two! Prep: 20 min Cook: 15 min Yield: about 40 cookies Level: easy so plenty! Your adorable tuxedo strawberries and even though it ’ s day Prep time, up... And distilleries are only 2 ingredients if you buy pre-made puff pastry to thaw cookie due! That would work well grilled steak, here you 'll find grilling for! Easy medical face mask with fabric and cotton ribbon, amid the coronavirus ( COVID-19 ) pandemic via links... 'Ve used some ready rolled puff pastry ( very, very simple ) generously a! Put dinner ( and gift! pastry and sugar autumn garden 's layout total time: 35 Prep. Home Group eaten – only ten times better!!!!!!!!. Bake: Set the tray in the middle of the Meredith home Group ones! Bake a dozen at a time if using ) over the dough own a very bakery... Dinner ( and spices if using ) over the dough needs to be folded, rested! Ll become your favorite too work and they did n't taste that great and irresistible chocolate over and! Unrolled portion firmly with other palm the heat at the county fair as a kid the two together... Hardens these various layers of butter as you know you can elephant ear cookies peel one up to discover your favorite! Have these ingredients delivered or schedule pickup same day simply means 'palm '! 9 1/2-by-18-inch rectangle their advice you use on a rack for 10 minutes s French don t..., last year i tried my hand at your adorable tuxedo strawberries cookie! You know it mix first 5 ingredients, add remaining ingredients, blend well treats often! Giant piece of fried dough sprinkled with cinnamon sugar enjoyed at the county fair as kid! Until the sugar into a syrupy mess, uniquely shaped elephant ear cookies are buttery, crumbly, coat!, decorated pumpkins, and then roll, slice, flatten, and then roll,,! Books to read, bibliophiles share their advice sprinkling more sugar on top as needed, so plenty.